 Sunday Breakfast Menu
(Served 8:00am to 12:00pm) Eggs and Bacon
Two eggs any style, 2 slices of apple wood smoked bacon or two sausage links, O’Brien potatoes, and choice of toast $4.95
Festival Pancakes
Two buttermilk or blueberry pancakes served with two slices of apple wood smoked bacon, butter, warm maple syrup $4.95
Omelet Special
Chef’s omelet of the day served with O’Brien potatoes and Choice of toast $6.95
Belgian Waffle
Classic Belgian Waffle topped with whip cream and Strawberry Coulis
served with two slices of apple wood smoked bacon
$5.95
Biscuits & Gravy
Classic white sausage sage gravy ladled over two hot buttermilk biscuits $4.95
French Toast
Two slices of thick Texas toast bathed in our cinnamon & vanilla batter, served with apple wood smoked bacon, butter warm maple syrup $5.95
Chorizo Breakfast Quesadilla - Staff favorite
Scrambled eggs, green onions, green chilies, diced bell peppers, shredded cheddar and jack cheeses tucked into a griddled flour tortilla, served with salsa and sour cream $5.95 Side Orders
One egg any style - $1.00 One Pancake buttermilk or blueberry with butter & maple syrup - $1.75
O’Brien potatoes - $1.50
Apple wood smoked bacon (2 slices) or sausage links (2) - $1.50
Toast (sourdough, wheat, or rye) 2 slices - $1.00
Fresh fruit cup - $1.75
Cottage Cheese - $1.75
Bagel with cream cheese - $1.75 |
